Samples received for consideration.
It’s here. Today is the official start of summer vacation for my kids. The school year is hectic, and we’re glad to finally get a break from the schoolwork and activities but we keep pretty busy in summer too.
And summer brings its own challenges. Trying to squeeze out all of the fun in two and a half months is no easy feat! Food is another. We do a lot of am food prep when we are beach bound or having a picnic in the park. It’s hot out, there are diets to consider, the list of obstacles goes on and on.
Here’s a list of our favorite foods for summer.
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Such a great list for the summer time. I’d love to try all these–one-by-one ;) Thanks for sharing.
I’d like to try all of these summertime foods. I’d start with the salmon because we eat a lot of it around here for health benefits.
The flat bread crisps really look interesting. I would also love to try the salmon. My husband would be pleasantly surprised with his lunch when I make him a salmon sandwich. :)
Think Jerky is amazing. I can’t find it much around me but when I do find it, I grab it up!
I’m not going to lie, I haven’t tried any of the items that you mention on this list. Some of them sound interesting and similar to things my family enjoys so maybe I will give them a try!
Wow! This is a great list of summertime food. The kids would surely love that meatball food.
I want to try those Vitatops Muffins. Every time I hear about them, I think of Gilmore Girls and how they just wanted to eat the muffin tops, not the bottoms.
We love the Starkist tuna packs for a quick on the go lunch! I will have to try some of these other snacks soon!
Summer is always a time which holds the promise of lots of fun. Reading your post brought back fond memories of Summer vacations when my mom used to pamper us with goodies. Now I realize how taxing it is to dish up something new and innovative for the hungry kids. Your list is definitely a godsend.
I love La Brea Flatbread Crisps. La Brea Bakery opens Flatbread Crisps baking facility in Swedesboro, New Jersey in order to keep up with demand for its 35 varieties of artisan breads. Smoked paprika gives these unique flatbread crisps rich, smoky depth. Twice baked to achieve the perfect crunch; enjoy straight out of the bag or pair with your favorite dip, tossed in a salad or paired with cheese and wine.