Our oldest child is getting less and less finicky with her food every year, and for that I grateful. She is starting to try new foods and eat or at least try what I make for the adults. My son is only five and still navigating his way through that picky eater stage. One food that the entire family likes to eat is pizza. I like to make my own from time to time, but between schoolwork, sports, scouts and family functions this time of year, I don’t have time to make it from scratch.
I love making this Italian Antipasto Salad with an easy freezer-pizza.
On our pizza night, I decided to make this delicious Italian Antipasto Salad.
Nothing pairs with pizza better than a crisp crunchy salad filled with our favorite veggies, meats and cheese. This is a hearty salad and so pretty too – I love the combination of colors almost as much as the flavors.
What’s great here is that you can pick and choose exactly what you want to add to your salad. You might opt for marinated mushrooms or olives or a different type of meat or cheese. Add what your family enjoys, and have fun creating your delicious antipasto salad.
- 1 romaine heart
- ½ cup chopped red onion
- ½ cup chopped grape tomatoes
- ½ cup chopped genoa salami
- ½ cup chopped provolone
- ½ cup peperoncini
- ½ cup marinated artichoke hearts
- oil & vinegar
- Chop the romaine heart well and add it to the serving bowl/dish.
- Arrange the remaining chopped ingredients in rows.
- Serve with oil and vinegar or your favorite dressing
This Italian Antipasto Salad sounds really delicious. It looks like it will make the perfect dinner.
You got me at Italian! I love antipasto salad and love pizza, so this looks really good to serve together even thought I never thought about i. Definitely an upgrade to pizza family night.
This salad looks delicious and so easy to make. It’s definitely ideal for accompanying pizza. I can’t wait to make this at home.
I love Tony’s pizza big time though rarely have it with anything else but this Italian salad is giving me ideas
Now those look like some delicious tasting pizzas and the salads sound the like perfect side dishes to go with them.
This is the perfect thing to pair a good Tony’s Pizza with. I could actually go for a pizza night this weekend!
It’s been a while since I have had frozen pizza but I must admit that I love to top them with fresh herbs from the garden and throwing them on the grill. So yummy!
Love making an antipasto salad. It’s great for entertaining or making in the summer when it’s too hot for a larger meal. Your recipe looks delicious.
My husband thinks I’m nuts, but I really, really love Tony’s Pizza. I dig their crust and the crisp crunch absolutely makes my mouth happy!
I love antipasto salad. What a yummy side to go with a quick and tasty Tony’s pizza.