Ground Turkey (or Beef) Taco Casserole #Recipe
Prep time
Cook time
Total time
An easy taco casserole with your choice of ground meat.
Recipe type: Main
Serves: 6
  • 1 lb. ground turkey (or whatever meat you prefer)
  • 2 c. shredded cheddar
  • 15 oz. salsa
  • 15 oz. low sodium corn, drained
  • 15 oz. black beans, drained and rinsed
  • 13 oz. corn tortilla chips
  1. Brown the meat and discard the fat.
  2. Mix together meat with salsa, corn, and black beans.
  3. Spray a 9x13 pan before spreading half of the tortilla chips.
  4. Add half of the meat mixture.
  5. Add half of the shredded cheese.
  6. Repeat layers.
  7. Cover the casserole with foil and bake at 350 for 30 minutes.
If you choose to freeze ahead of time, bake frozen casserole for an additional 20 minutes.
Recipe by Girl Gone Mom at