Mint Simple Syrup Recipe
Prep time
Cook time
Total time
A simple syrup made from fresh garden mint.
Recipe type: Condiment
Cuisine: American
Serves: 12
  • 1 cup granulated sugar
  • 1 cup water
  • 1 cup fresh mint leaves and stems
  1. To a small pot add 1 cup of sugar, 1 cup of water and mint leaves and stems.
  2. Bring to a boil for about 15 minutes or so until the sugar has dissolved.
  3. Remove the mint leaves and pour into a canning jar - keep refrigerated.
Recipe by Girl Gone Mom at