Welcome to the April Recipe Round-Up! This months round-up brings you yummy recipes perfect for Spring. Our bloggers are sharing their favorite Spring recipes, from breakfast to dinner to dessert. Come check out what we are bringing you this month! Plus another GIVEAWAY!!
BLUEBERRY STICKY BUNS from Pies and Plots
BACON WRAPPED ASPARAGUS WITH QUAIL EGGS from Crafty Cooking Mama
SIMPLE SUN-DRIED TOMATO DEVILED EGGS from Faith, Hope, Love & Luck
SALAD WITH ASPARAGUS POACHED EGG AND LEMON VINAIGRETTE from The Saucy Southerner
VEGETARIAN PASTA SALAD WITH HERBED BALSAMIC from Girl Gone Mom
SPRING PEA AND MINT SALAD from A Day in the Life on the Farm
GARLIC SCAPE AND OLIVE OIL CHEESE PIZZA from Savory Moments
PASTA PRIMAVERA WITH GARLIC CHICKEN from Easy Guy Cooking
KIELBASA PIEROGIES SHEET PAN DINNER from Little House Big Alaska
BLUEBERRY AND CREAM CRUMBLE BARS from The Baking Chocolatess
FRENCH STRAWBERRY RHUBARB PIE from Crafty Cooking Mama
LEMON BARS WITH NILLA WAFER CRUST from Kelly Lynn’s Sweets and Treats
RHUBARB SOUR CREAM BREAD from Savory Moments
EASTER BUNNY CHOW from Girl Gone Mom
ANY FRUIT COBBLER from Little House Big Alaska
BANANA BREAD WITH CINNAMON SUGAR CRUST from Kelly Lynn’s Sweets and Treats
LEMON BARS WITH POPPY SEED SHORTBREAD from Pies and Plots
HOT CROSS BUNS from The Saucy Southerner
WHITE CHOCOLATE CREAM PIE from Pies and Prejudice
BUTTERMILK BLUEBERRY EXPLOSION CAKE from The Baking Chocolatess
CADBURY MINI EGG BANANA BREAD from Faith, Hope, Love & Luck
Pin these recipes to enjoy all month long and click below to check out the blogs of all of our participating bloggers! Stay tuned for next months Recipe Round-Up where we will be sharing new recipes with a whole different theme!
A Day in the Life on the Farm – Pies and Plots – Savory Moments – Kelly Lynn’s Sweets and Treats – Pies and Prejudice – Faith, Hope, Love and Luck – Easy Guy Cooking – Girl Gone Mom – Little House Big Alaska – The Baking ChocolaTess – Crafty Cooking Momma – The Saucy Southerner
I would use it to whip cream, mashed potatoes and cheeseballs.
I would use it for making cookies, desserts and mashed potatoes.
https://twitter.com/rubylorikeet/status/980233602016296960
I’d use it to make some fresh strawberry cupcakes this summer.
I would use the hand mixer for everything from desserts, mashed potatoes, quick breads to stirring natural nut butters!
I would use a hand mixer for the same thing I already do, small jobs that require a quick mix.
To make cupcakes for the grandkids
I’d use it to mix cake batter
Love that balsamic dressing on your pasta salad.
I would use it for whipping up heavy cream to make whipped cream